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¹⁰⁰CEPAL, Veinticinco años en la agricultura de América Latina 1950-1975, Cuadernos de la CEPAL, Santiago, 1978.

¹⁰¹FAO, Land, food and people, FAO, Roma, 1984.

¹⁰²Idem.

¹⁰³Idem.

¹⁰⁴Otras versiones señalan que la superficie arable de la región representa 7.5% de las tierras totales. CEPAL, Anuario estadístico de América Latina y el Caribe (LC/G.1606-P), 1989, pp. 600-607, Naciones Unidas, E/S.90.II.G.1.

¹⁰⁵Secretaría de Agricultura y Recursos Hidráulicos (SARH), Inventario regional del uso del suelo, 1987.

¹⁰⁶Juan Gastón y Gloria Sáenz, «Desarrollo agrícola y perspectiva ambiental en la cordillera de la costa chilena», en CEPAL, Avances en la interpretación ambiental del desarrollo agrícola de América Latina, NU-CEPAL, Santiago, 1985.

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¹⁰⁸International Fund for Agricultural Development (IFAD), The state of world rural poverty (ed. I. Jazairy, M. Alamgir y T. Panuccio), New York University, Nueva York, 1992.

¹⁰⁹FAO, Land food and people, op. cit.